Reviews & Ratings for Marie Callender's
2 reviews
What users are saying:
Down-home, Midwest-style cooking and a straightforward menu to please the whole family.
by Contributor
In Short
Marie Callender's began in the 1940s in Orange County, Calif., as a bakery that specialized in pies. Now, pie is only a slice of this nationwide franchise's offerings. Family-style comfort foods like pot roast, pot pie, tuna melt and country-fried steak as well as pasta, burgers, salads and sandwiches dominate the menu. But, the big draw is still pie: More than 31 freshly-baked varieties are available daily. Whole pies also can be purchased to go.
10/30/06
Food good/service not so good
by basic0025
The food is good, but it is like anyother place like Carrows or Bakers Square. The service was terrible. We had to look and find someone to give us some menus.
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