2.95Sabieng SaladIceberg lettuce, tomato, onion, carrot, cucumber and tofu. Served with house dressing
6.50Kang Dang (Red Curry)Options:
Chicken, Pork, Beef, Tofu, In spicy red curry, Coconut milk, Bamboo shoot, Green bean, Zucchini, Carrots, Sweet basil, Prawns (+ 1.00)
6.50Kang Keow Wan (Green Curry) .Options:
Chicken, Pork, Beef, Tofu, In spicy green curry, Coconut milk, Bamboo shoot, Green bean, Eggplant, Carrots, Zucchini, Sweet basil, Prawns (+ $1.00)
18.00Kang Ka Ree (Yellow Curry) .Chicken in yellow curry, coconut milk, onions, potatoes and carrots. Served with cucumber salad.
Kang Pa-nang (Red Peanut Curry) .Options:
Chicken, Pork, Beef, Tofu, In thick red peanut curry, Coconut milk, Sweet basil, Green bean, Carrots and zucchini, Prawns (+ 1.00)
A. Kang Mus Sa Mun (Mus Sa Mun Curry) .Choice of chicken, beef or tofu in mus-sa-mun curry, coconut milk, yellow onions, peanuts, carrots and potatoes.
Pad Kra Pow (Basil Plate) .Options:
Chicken, Pork, Beef, Tofu sauteed with garlic chili sauce, Green bean, Bamboo shoot, Onion, Sweet basil, Prawns (+ 1.00)
Pad Prew Wan (Sweet and Sour Plate) .Options:
Chicken, Pork, Tofu sauteed with cucumber, Tomatoes, Pineapples, Onions in tomato sauce.
Pad King (Ginger Plate) .Options:
Chicken, Pork, Tofu, Sauteed with garlic, Onions, Shreded ginger, Black mushroom
Pra Ram (Peanut Sauce Plate) .Options:
Chicken, Beef, Tofu with boiled spinach, Cabbage topped with peanut sauce
Pad Pug (Mixed Vegetables) .Mixed vegetablesOptions:
Chicken, Pork, Tofu, Sauteed with garlic, Broccoli, Zucchini, Green cabbage, Mushroom, Green bean, Celery, Carrot, Onion, Bean sprout in oyster sauce
Pad Him Ma Pan (Cashew Nuts Plate) .Options:
Chicken, Tofu sauteed with garlic, Zucchini, Onion, Celery, Carrots, Onions, Roasted chili and cashew nuts
Pad Ma Kuer (Eggplant Plate) .Options:
Chicken, Pork, Tofu, Sauteed with garlic, Eggplant and sweet basil in bean sauce
Pad Num Mun Hoy (Oyster Oil Broccoli Plate) .Options:
Chicken, Beef, Tofu, Sauteed with garlic, Broccoli in oyster sauce.
Pad Nam Pik Pow (Chili Oil Plate) .Options:
Chicken, Pork, Beef, Tofu, Sauteed in chili oil with onion, Bamboo shoot, Mushroom, Baby corn, Carrots and sweet basil
Kao Pad (Fried Rice) .Fried riceOptions:
Chicken, Pork, Tofu, Carrot, Sweet peas, Onion, Black pepper, Egg, Prawns (+ 1.00)
Kao Pad Kra Pow (Spicy Fried Rice)Fried riceOptions:
Chicken, Pork, Beef, Tofu in garlic chili sauce, Onion, Jalapeno, Sweet basil., Prawns (+ 1)
Pad Thai (Thai Rice Noodles) .Wok fried rice noodles with chicken, prawns, tofu, egg, bean sprout, green onions and ground peanut.
Pad Thai Veggie (Veggie Thai Rice Noodles) .Wok fried rice noodles with tofu, egg (or w/o egg), bean sprout, green onions and ground peanut.
Pad Se Ew (Black Bean Rice Noodles) .Wide rice noodles with choice of chicken, pork, beef, or tofu, garlic, black pepper, broccoli and eggs in black bean sauce.Options:
Prawns (+ 1.00)
Pad Kee Mao (Spicy Rice Noodles) .Wide rice noodlesOptions:
Chicken, Beef, Pork, Tofu, Sweet basil, Onion, Tomato, Bean sprout, Black pepper, In garlic chili sauce, Prawns (+1.00)
A. Pad Poi Sian (Silver Noodles) .Crystal bean thread noodles pan friedOptions:
Chicken, Pork, Tofu, Green onion, Celery, Black mushroom, Baby corn, Bean sprout, Tofu skin, Eggs, Prawns (+ 1.00)
Guay Tiew Gai Kua (Soy Bean Rice Noodles) .Wide rice noodles with chicken in thin soy sauce with garlic, black pepper, onion and egg. Served on lettuce.
Rad Nah (Gravy Rice Noodles) .Wide rice noodles in gravyOptions:
Chicken, Pork, Beef, Prawor tofu, Garlic, Black pepper, Broccoli, Prawns (+ $1.00)
A. Mee Pad (Thai Style Chow Mein) .Pan fried noodlesOptions:
Chicken, Pork, Tofu, Cabbage, Carrot, Onions, Bean sprout, Baby bok choy, Black pepper, Egg, Prawns (+ 1.00)
Guay Tiew Num (Noodles Soup)Rice noodles soup with tender beef and beef balls, bean sprouts, green onions, cilantro, celery, black pepper and garlic oil.
A. Giew Num (Thai Style Won Ton Soup) .Won ton (ground pork wrapped) soup with roasted pork, baby bok choy, cilantro, onions and garlic oil.
Gai Yang (B.B.Q. Chicken) .Barbecue chicken. First marinated in Thai spices. Served with sweet and sour sauce.
Moo Yang (B.B.Q Pork) .Barbecue pork loin. First marinated in Thai spices. Served with sweet and sour sauce.
Sa-tay (Chicken or Pork on Skewers) .Served with cucumber salad and peanut sauce.Options:
Grilled chicken, Pork on skewers
Po Piah Tod (DEEP FRIED ROLLS - steamed rice not included)Deep fried rice paper wrapped spring rolls. Bean thread noodles, black mushroom, carrots, cabbage. Served with ground peanut sweet and sour sauce.
Tod Mun Pla (Fish Cakes) .Deep fried fish cakes, mixed with chili paste and green beans. Served with ground peanut-cucumber sauce.
Lunch Combination
2.95Sabieng SaladIceberg lettuce, tomato, onion, carrot, cucumber and tofu. Served with house dressing
8.95Kang Dang (Red Curry)Options:
Chicken, Pork, Beef, Tofu, In spicy red curry, Coconut milk, Bamboo shoot, Green bean, Zucchini, Carrots, Sweet basil, Prawns (+ 1.00)
8.95Kang Keow Wan (Green Curry) .Options:
Chicken, Pork, Beef, Tofu, In spicy green curry, Coconut milk, Bamboo shoot, Green bean, Eggplant, Carrots, Zucchini, Sweet basil, Prawns (+ $1.00)
18.00Kang Ka Ree (Yellow Curry) .Chicken in yellow curry, coconut milk, onions, potatoes and carrots. Served with cucumber salad.
8.95Kang Pa-nang (Red Peanut Curry) .Options:
Chicken, Pork, Beef, Tofu, In thick red peanut curry, Coconut milk, Sweet basil, Green bean, Carrots and zucchini, Prawns (+ 1.00)
8.95A. Kang Mus Sa Mun (Mus Sa Mun Curry) .Choice of chicken, beef or tofu in mus-sa-mun curry, coconut milk, yellow onions, peanuts, carrots and potatoes.
8.95Pad Kra Pow (Basil Plate) .Options:
Chicken, Pork, Beef, Tofu sauteed with garlic chili sauce, Green bean, Bamboo shoot, Onion, Sweet basil, Prawns (+ 1.00)
8.95Pad Prew Wan (Sweet and Sour Plate) .Options:
Chicken, Pork, Tofu sauteed with cucumber, Tomatoes, Pineapples, Onions in tomato sauce.
8.95Pad King (Ginger Plate) .Options:
Chicken, Pork, Tofu, Sauteed with garlic, Onions, Shreded ginger, Black mushroom
8.95Pra Ram (Peanut Sauce Plate) .Options:
Chicken, Beef, Tofu with boiled spinach, Cabbage topped with peanut sauce
8.95Pad Pug (Mixed Vegetables) .Mixed vegetablesOptions:
Chicken, Pork, Tofu, Sauteed with garlic, Broccoli, Zucchini, Green cabbage, Mushroom, Green bean, Celery, Carrot, Onion, Bean sprout in oyster sauce
8.95Pad Him Ma Pan (Cashew Nuts Plate) .Options:
Chicken, Tofu sauteed with garlic, Zucchini, Onion, Celery, Carrots, Onions, Roasted chili and cashew nuts
8.95Pad Ma Kuer (Eggplant Plate) .Options:
Chicken, Pork, Tofu, Sauteed with garlic, Eggplant and sweet basil in bean sauce
8.95Pad Num Mun Hoy (Oyster Oil Broccoli Plate) .Options:
Chicken, Beef, Tofu, Sauteed with garlic, Broccoli in oyster sauce.
8.95Pad Nam Pik Pow (Chili Oil Plate) .Options:
Chicken, Pork, Beef, Tofu, Sauteed in chili oil with onion, Bamboo shoot, Mushroom, Baby corn, Carrots and sweet basil
8.95Kao Pad (Fried Rice) .Fried riceOptions:
Chicken, Pork, Tofu, Carrot, Sweet peas, Onion, Black pepper, Egg, Prawns (+ 1.00)
8.95Kao Pad Kra Pow (Spicy Fried Rice) .Fried riceOptions:
Chicken, Pork, Beef, Tofu in garlic chili sauce, Onion, Jalapeno, Sweet basil., Prawns (+ 1.00)
8.95Pad Thai (Thai Rice Noodles) .Wok fried rice noodles with chicken, prawns, tofu, egg, bean sprout, green onions and ground peanut.
8.95Pad Thai Veggie (Veggie Thai Rice Noodles) .Wok fried rice noodles with tofu, egg (or w/o egg), bean sprout, green onions and ground peanut.
8.95Pad Se Ew (Black Bean Rice Noodles) .Wide rice noodles with choice of chicken, pork, beef, or tofu, garlic, black pepper, broccoli and eggs in black bean sauce.Options:
Prawns (+ 1.00)
8.95Pad Kee Mao (Spicy Rice Noodles)Wide rice noodlesOptions:
Chicken, Beef, Pork, Tofu, Sweet basil, Onion, Tomato, Bean sprout, Black pepper, In garlic chili sauce, Prawns (+1.00)
8.95A. Pad Poi Sian (Silver Noodles) .Crystal bean thread noodles pan friedOptions:
Chicken, Pork, Tofu, Green onion, Celery, Black mushroom, Baby corn, Bean sprout, Tofu skin, Eggs, Prawns (+ 1.00)
8.95Guay Tiew Gai Kua (Soy Bean Rice Noodles) .Wide rice noodles with chicken in thin soy sauce with garlic, black pepper, onion and egg. Served on lettuce.
8.95Rad Nah (Gravy Rice Noodles) .Wide rice noodles in gravyOptions:
Chicken, Pork, Beef, Prawor tofu, Garlic, Black pepper, Broccoli, Prawns (+ 1.00)
8.95A. Mee Pad (Thai Style Chow Mein) .Pan fried noodlesOptions:
Chicken, Pork, Tofu, Cabbage, Carrot, Onions, Bean sprout, Baby bok choy, Black pepper, Egg, Prawns (+ 1.00)
8.95Guay Tiew Num (Noodles Soup)Rice noodles soup with tender beef and beef balls, bean sprouts, green onions, cilantro, celery, black pepper and garlic oil.
8.95A. Giew Num (Thai Style Won Ton Soup) .Won ton (ground pork wrapped) soup with roasted pork, baby bok choy, cilantro, onions and garlic oil.
8.95Gai Yang (B.B.Q. Chicken) .Barbecue chicken. First marinated in Thai spices. Served with sweet and sour sauce.
8.95Moo Yang (B.B.Q Pork) .Barbecue pork loin. First marinated in Thai spices. Served with sweet and sour sauce.
8.95Sa-tay (Chicken or Pork on Skewers) .Served with cucumber salad and peanut sauce.Options:
Grilled chicken, Pork on skewers
8.95Po Piah Tod (DEEP FRIED ROLLS - steamed rice not included)Deep fried rice paper wrapped spring rolls. Bean thread noodles, black mushroom, carrots, cabbage. Served with ground peanut sweet and sour sauce.
8.95Tod Mun Pla (Fish Cakes) .Deep fried fish cakes, mixed with chili paste and green beans. Served with ground peanut-cucumber sauce.
Dinner
Appetizers
7.45Sa-tay (Chicken or Pork on Skewers) .Served with cucumber salad and peanut sauce.Options:
Grilled chicken, Pork on skewers (6)
6.95PO Piah Tod (Deep Fried Spring Rolls) .Deep fried rice paper wrapped spring rolls. Bean thread noodles, black mushroom, carrots, cabbage. Served with ground peanut sweet and sour sauce.
7.45TOD Mun Pla (Fish Cakes) .Deep fried fish cakes, mixed with chili paste and green beans. Served with ground peanut-cucumber sauce.
7.45TOD Mun Kao Pod (Corn Cakes) .Deep fried corn cakes. Sweet corn mixed with flour, egg, garlic and black pepper. Served with sweet and sour sauce.
6.95MUN TOD (Sweet Potatoes) .Deep fried sweet potatoes in coconut batter, Served with ground peanut sweet and sour sauce.
6.95TOW Hu Tod (Deep Fried Tofu) .Deep fried bean cakes (To-Fu). Served with ground peanut sweet and sour sauce.
7.45Koong Ka Bok (Shrimp Rolls) .Deep fried seasoned prawns wrapped in rice paper spring roll. Served with sweet and sour sauce.
7.45HOY Yang (Grilled Mussels) .Grilled green mussels. Served with house spicy sauce.
6.95MEE Krob (Sweet Crispy Noodles) .Sweet crispy thin rice noodles and tofu lightly sauteed in special homemade sweet and sour sauce.
6.95Pug Tod (Deep Fried Mixed Vegetables) .Deep fried mixed vegetables in coconut batter . Served with ground peanut sweet and sour sauce.
7.45Po Piah Sod (Fresh Spring Rolls) .Fresh Spring Rolls. Soft rice paper wrapped with rice vermicelli, lettuce, carrots, tomatoes, red cabbage, cilantro and fresh bean sprouts. Served with special sauce.
7.95Golden Wings (Stuffed Chicken Wings) .Deep fried chicken wings stuffed with ground pork, silver noodles, onion, shitake mushroom, hot pepper and garlic. Served with sweet and sour sauce.
7.45Mieng Kome (Thai Snack) .Thai Snack, scoops of ginger, shallot, peanuts, lime cubes, roasted coconut bits on green leaves. Served with sweet palm sauce.
7.45Salmon RollsDeep fried rolls wrapped with fresh salmon and seaweed. Served with spicy sauce.
Salads
6.95Sabieng’s Salad (Green Salad) .Iceberg lettuce, tomato, onion, carrot, cucumber and fried tofu. Served with house peanut dressing.
7.45Nua Nam Tok (Beef Salad) .Grilled sirloin seasoned with spicy lime juice, rice powder, onions and cilantro. Served with lettuce.
7.45Larb (Ground Chicken or Pork Salad) .Served with lettuce.Options:
Ground chicken, Ground, Pork seasoned with spicy lime juice, Rice powder, Onions and cilantro.
8.45Pla Koong (Prawns Salad) .Grilled prawns seasoned with spicy lime juice, onion, cilantro, lemon grass and tomato. Served with lettuce.
8.45Yum Pla Muek (Squid Salad) .Squids seasoned with spicy lime juice, onion and cilantro. Served with lettuce.
8.45Yum Woon Sen (Silver Noodles Salad) .Bean thread noodles mixed with ground pork and prawns seasoned with spicy lime juice, cilantro, onion and cashew nuts. Served with lettuce.
7.45Som Tum (Green Papaya Salad) .Shredded green papaya with green bean, carrot, tomato, roasted peanuts. Seasoned with special house dressing. Served with lettuce.
Soups
Giew Num (Thai Style Won Ton Soup) .Won ton (ground pork wrapped) soup with roasted pork, baby bok choy, cilantro, onions and garlic oil.Options:
Small (4.95)
, Large (8.95)
Kang Jerd (Clear Broth Soup) .Clear broth with spinach, celery, napa cabbage, tofu skin, black mushroom, bean thread noodles, green onions, cilantro and garlic oil. Choice of chicken or tofu.Options:
Small (4.95)
, Large (8.95)
Tom Yum (Hot and Sour Soup) (Prawns Base)Spicy and sour lemon grass broth with galanga, mushroom, green onions, cilantro, tomato and lime juice.Options:
Chicken, Tofu, Small (4.95)
, Large (8.95)
TOM Yum Koong (Prawns) (Prawns Base) .Options:
Small (4.95)
, Large (9.45)
Tom Kha (Coconut Milk Soup).Coconut broth with lemon grass, galanga, mushroom, green onions, cilantro and lime juice. Choice of chicken or tofu.Options:
Small (4.95)
, Large (8.95)
TOM Kha Koong (Prawns) .Options:
Small (5.45)
, Large (9.75)
PO TAK (Hot and Sour Seafood Soup) .Combination seafood (Prawns, Fish, Green Mussels, Calamari, Scallop) in spicy and sour lemon grass broth with galanga, mushroom, cilantro, tomato and lime juice.Options:
Small (6.95)
, Large (13.45)
Curries
8.45Kang Dang (Red Curry)Options:
Chicken, Pork, Beef, Tofu, In spicy red curry coconut milkbamboo shoot, Green bean, Zucchini, Carrots and sweet basil, Prawns (+ 9.45)
8.45Kang Keow Wan (Green Curry) .Options:
Chicken, Pork, Beef, Tofu, In spicy green curry, Coconut milk, Bamboo shoot, Green bean, Eggplant, Carrots, Zucchiniand sweet basil, Prawns (+ 9.45)
8.45Kang Ka - Ree (Yellow Curry) .Chicken in yellow curry, coconut milk, onions, potatoes and carrots. Served with cucumber salad.
11.95Ka Ree LambFresh lamb in yellow curry.
8.45Kang Pa-nang (Red Peanut Curry)Options:
Chicken, Pork, Beef, Tofu, In thick red peanut curry, Coconut milk, Sweet basil, Green bean, Carrots and zucchini, Prawns (+ 9.45)
13.95Pa-nang SalmonFillet of salmon in thick red peanut curry.
8.45Kang Pah (Country Style Curry)Options:
Chicken, Pork, Beef, Tofu in spicy red chili paste with mixed vegetables., Prawns (+ 9.45)
9.45Kang Ped Yang (Roasted Duck Curry) .Roasted duck in red curry, coconut milk, sweet basil, tomato and pineapple.
8.45Kang Mus - Sa - Mun (Mus Sa Mun Curry)Options:
Chicken, Beef, Tofu in mus-sa-mun curry, Coconut milk, Yellow onions, Peanuts, Carrots, Potatoes.
Entrees
8.45Pad Kra Pow (Basil Plate) .Options:
Chicken, Pork, Beef, Tofu sauteed with garlic chili sauce, Green bean, Bamboo shoot, Onion, Sweet basil
8.45Pad Pik Sod (Fresh Chili Plate) .Options:
Chicken, Pork, Beef, Tofu sauteed with garlic and onion
8.45Pad Pik King (Green Bean Plate) .Options:
Chicken, Pork, Tofu sauteed with red chili paste, Green bean and carrots
8.45Pad Prew Wan (Sweet and Sour Plate) .Options:
Chicken, Pork, Tofu sauteed with cucumber, Tomatoes, Pineapples, Onions in tomato sauce.
8.45Pad King (Ginger Plate) .Options:
Chicken, Pork, Tofu, Sauteed with garlic, Onions, Shreded ginger, Black mushroom.
8.45Pad Num Mun Hoy (Oyster Oil Broccoli Plate) .Options:
Chicken, Beef, Tofu, Sauteed, With garlic broccoli in oyster sauce.
8.45Pad Kra Tiem Pik Thai (Garlic Peppers)Served on lettuce.Options:
Chicken, Pork, Sauteed with baby corn, Carrots and garlic in oyster sauce
8.45Pra Ram(Peanut Sauce Plate) .Options:
Chicken, Beef, Tofu with boiled spinach, Cabbage topped with peanut sauce.
8.45Pad Pug (Mixed Vegetables) .Mixed vegetablesOptions:
Chicken,, Pork, Tofu, Sauteed with garlic, Broccoli, Zucchini, Green cabbage, Mushroom, Green bean, Celery, Carrot, Baby corn, Onion, Bean sprout in oyster sauce
8.45Pad Him Ma Pan (Cashew Nuts Plate) .Options:
Chicken, Tofu sauteed with garlic, Zucchini, Onion, Celery, Carrots, Onions, Roasted chili and, Cashew nuts
8.45Pad Ma Kuer (Eggplant Plate)Options:
Chicken, Pork, Tofu, Sauteed with garlic, Eggplant, Sweet basil in bean sauce
8.45Peak Gai Krob (Crispy Chicken Wings)Please Allow Longer Cooking Time Deep fried chicken wings, sauteed in sweet and sour sauce, topped with crispy sweet basil.
8.45Pad Nam Pik Pow (Chili Oil Plate) .Options:
Chicken, Pork, Beef, Tofu sauteed in chili oil with onion, Bamboo shoot, Mushroom, Baby corn, Carrots and sweet basil
9.95Ped Prew Wan (Sweet and Sour Duck) .Roasted duck in coconut batter sauteed with cucumber, tomatoes, pineapples, onions in tomato sauce.
13.95Pad Kae (Spicy Lamb) .Sauteed fresh lamb with green bean, jalapeno chilli and sweet basil leaves in spicy paste. Served on sizzling plate.
BBQs
8.45Gai Yang (B.B.Q Chicken) .Barbecue chicken. First marinated in Thai spices. Served with sweet and sour sauce.
8.45MOO Yang (B.B.Q Pork)Barbecue pork loin. First marinated in Thai spices. Served with sweet and sour sauce.
9.95PED Yang (Roasted Duck)Roasted duck on spinach and cabbage. Served with black bean-pickled chili sauce.
Seafood
9.45Koong Kra Tiem (Garlic Pepper Prawns)Prawns sauteed with baby corn, carrots, garlic and black pepper. Served on lettuce.
9.45Kra Pow (Basil Prawns or Squid)Options:
Prawns, Squid sauteed with garlic chili sauce, Green bean, Bamboo shoot, Onion, Sweet basil.
13.95Kra Pow Ta Lay (Spicy Seafood)Combination seafood sauteed with garlic chili sauce, green bean, bamboo shoot, onion and sweet basil.
9.45Pik King Koong (Green Bean Prawns)Prawns sauteed in red chili paste with green bean.
9.45Pad Nam Pik Pow (Chili Oil Prawns or Squid)Options:
Squids, Prawns sauteed in chili oil with onion, Bamboo shoot, Baby corn, Mushroom, Carrots, Sweet basil.
9.45Hoy Pad Nam Pik Pow (Chili Oil Mussels)Green mussels sauteed in chili oil with onion, bamboo shoot, baby corn, mushroom, carrots and sweet basil.
13.95Pa Nang Ta Lay(Peanut Curry Seafood) Combination seafood in thick red peanut curry, coconut milk, sweet basil, carrots and zucchini.
9.45Koong Pad Karee (Curry Powder Prawns)Prawns sauteed in yellow curry powder with onion, ginger, bell pepper and egg.
13.95Pla Rad Pik (Spicy Fish)Deep fried filet of sole topped with garlic chili sauce, baby corn, onion, carrots and sweet basil.
13.95Pla Sam Rod (Sweet and Sour Fish)Deep fried filet of sole topped with three flavors sauce, pineapple and carrot.
9.45Hoy Nueng (Steamed Mussels)Steamed green mussels in lime juice with lemon grass, lemon leaf and sweet basil. Served with chilli sauce.
13.95Sam - Sa - Hai (Three Buddies)Prawns, squid and asparagus sauteed in spicy garlic chili sauce and sweet basil.
Noodles
7.95Pad Thai (Thai Rice Noodles) .Wok fried rice noodles with chicken, prawns, tofu, egg, bean sprout, green onions and ground peanut.
7.95Pad Thai Veggie (Veggie Thai Rice Noodles) .Wok fried rice noodles with tofu, egg (or w/o egg), bean sprout, green onions and ground peanut.
7.95Pad Se Ew (Black Bean Rice Noodles)Options:
Chicken, Pork, Beef, Tofu, Wide rice noodles with, Garlic, Black pepper, Broccoli, Eggs in black bean sauce, Prawns (+ 9.45)
7.95Pad Poi Sian (Silver Noodles)Options:
Chicken, Pork, Beef, Tofu, Crystal bean thread noodles pan fried with green onions, Bell peppers, Celery, Black mushroom\, Baby corn, Bean sprout, Tofu skin, Eggs., Prawn (+ 9.45)
7.95Pad Kee Mao (Spicy Rice Noodles)Options:
Chicken, Pork, Beef, Tofu, Wide rice noodles with sweet basil, Onions, Tomato, Bean sprout, Black pepper, In garlic chili sauce, Prawns (+ 9.45))
, Combination Seafood (+ 13.95)
7.95Guay Tiew Gai Kua (Soy Bean Rice Noodles) .Wide rice noodles with chicken in thin soy sauce with garlic, black pepper, onion and egg. Served on lettuce.
7.95Rad Nah (Gravy Rice Noodles)Options:
Chicken, Pork, Beef, Tofu, Wide rice noodles in gravy with garlic, Black pepper, Broccoli, Prawns (+ 9.45)
13.95Rad Nah Ta Lay (Seafood Gravy Rice Noodles) .Wide rice noodles in gravy with combination seafood, garlic, black pepper, and broccoli.
7.95Mee Pad (Thai Style Chow Mein)Options:
Chicken, Pork, Beef, Tofu, Pan fried noodles with cabbage, Carrot, Onions, Bean sprout, Baby bok choy, Black pepper, Egg, Prawns (+ 9.45)
Rice
8.45Kao Pad (Fried Rice)Fried riceOptions:
Chicken, Pork, Tofu, Carrot, Sweet peas, Onion, Black pepper, Egg, Prawns (+ 9.45)
9.75Kao Pad Sab Pa Rod (Pineapple Fried Rice)Fried rice with chicken and prawns, carrot, sweet pea, pineapple, onion, cashew nuts, black pepper, and egg.
8.45Kao Pad Kra Pow (Spicy Fried Rice) .Fried riceOptions:
Chicken, Pork, Beef, Tofu in garlic chili sauce, Onion, Jalapeno, Sweet, Basil, Prawns or Squid (+ 9.45)
Side Orders
1.50Steamed Rice(Per Order) .
1.95Brown Rice(Per Order).
1.50Sticky Rice(Per Order) .
1.50Rice Noodles
2.00Silver Noodles
1.75Peanut Sauce
Desserts
1.95Fried Bananas
2.15ICE CreamOptions:
Coconut, Green Tea, Vanilla, Bean, Coffee
3.95Fbi(Fried Bananas With Ice Cream)
4.95SweetSticky Rice With Mango
Drinks
1.95Thai Iced Tea / Thai Iced Coffee
1.95Regular Iced Tea
1.00Hot Tea(Jasmine Tea, Green Tea, Herb Tea Selections )
